September 28, 2015
We do dinners in the lab! We just love to do that. Now and then, then and again, Camillo’s (pop up) Kitchen pops up with either Camillo’s Cafeteria or Camillo’s Paladar.
We also love to do all the other good stuff in our lab; the graphic design, the workshops, the talks, the meetings – and the quiet, creative days.
Last Friday it was time for Camillo’s Paladar (paladar is a term stolen from Havanna, Cuba, where the only good food you can get is in the half-private, family-run restaurants called Paladars). It turned out to be a lovely, very cosy evening with 18 guests (berliners of many kinds, danes and swiss flying and training in), all smiling, eating, talking, drinking, laughing, having a good time. The menu was a six course homage to the french cuisine – paired with just excellent german wines.
Among our guests, suddenly a brilliant photographer got inspired and popped up – the next day we got almost 100 wonderful, evocative and intense photos in our mailbox. Thank you so much to the photographer, Martin Studer from Switzerland. Here you can see a small and delicate selection of his photos.